Red Salad

A gorgeous red cabbage from this week’s Bert’s Barrow box got the old creative juices going. We normally associate red cabbage with Christmas and winter comfort food, but it more than holds its own as a salad or coleslaw, especially that we’re now heading towards the summer. This cabbage came from grower Jonathan Westwood fromContinue reading “Red Salad”

Spiced cauli and cabbage stir fry

This is a different way to serve up the humble cabbage, which goes brilliantly well with cauliflower in this quick and easy recipe. You can find both in this week’s Bert’s Barrow veg box, along with a red onion which adds a bit of colour. You will also need a teaspoon of ground ginger fromContinue reading “Spiced cauli and cabbage stir fry”

Yorkshire root veg bake

You can use any combination of root vegetables in this dish, which makes a great side or a hearty supper. I used swede, carrot, parsnips, potato and an onion, all of which are in this week’s Bert’s Barrow veg box. I also added some chopped sage from the garden – you can use any freshContinue reading “Yorkshire root veg bake”